Renub Research has recently released a report titled “Global Salmon Market, Volume, Size, Forecast 2023-2027, Industry Trends, Growth, Share, Outlook, Impact of Inflation, Opportunity Company Analysis” providing a detailed industry analysis that includes market share insights. The report also includes competitor and regional research and contemporary advancements in the market. The Global Salmon market shall grow with a CAGR of nearly 3.9% from 2023 to 2027. In the realm of luxury, there is a clear preference for wild salmon over farmed varieties, particularly for specific species like Chinook, which is also referred to as king salmon.
Expert Insights: Ask Analyst or Download Full Report with TOC & Figures : https://www.renub.com/global-salmon-market-p.php Salmon is a fish variety renowned for its unique pink colour and delectable taste. It is a well-liked food item in several regions globally, and the preparation is by grilling, baking, or smoking. Salmon is an abundant source of heart-healthy omega-3 fatty acids, essential vitamins B12 and D, protein, and minerals like selenium and potassium. Moreover, it is classified as a low-mercury fish, rendering it a safer option for frequent consumption than various other types of seafood. Most of the salmon consumed today comes from aquaculture or fish farming, and this industry has experienced significant growth on a global scale. Technological advancements have made salmon farming more efficient and sustainable, with improvements in areas such as feed production, breeding techniques, and water quality management making it easier and more cost-effective to produce salmon, contributing to the Salmon market growth. Salmon Popularity is growing due to Frozen and Canned salmon-based Products Salmon is a popular ingredient in commercial dishes like pizza, pasta, burgers, salads, and mac and cheese commonly served in restaurants and food outlets; this, combined with the rapid expansion of the food and beverage (F&B) industry, is a significant driver of Salmon market growth. Furthermore, the acceleration in demand for frozen and canned salmon-based products is due to the increasing consumption of ready-to-eat (RTE) food products because of hectic lifestyles, swift urbanization, and the rising purchasing power of individuals. Additionally, the Salmon market shall experience growth by introducing value-added products like smoked salmon, salmon jerky, salmon oil, salmon lox, and salmon spreads. These factors contribute to a positive outlook for the global salmon market. The limited domestic supply of salmon market, particularly during the off-season, has created a demand for imported salmon to meet year-round demand in the United States. Imports from countries like Chile, Norway, and Canada are often priced competitively compared to domestic salmon, making them an attractive option. In addition, salmon’s versatility finds its usage in various dishes, and its convenience, as frozen and canned salmon products are widely available, has made it a popular choice for restaurants and other food outlets. Norway is the leading Exporter in Global Salmon MarketNorway’s leadership in salmon fish export can be due to multiple factors, including favorable farming conditions due to its long coastline and fjords, strict regulations ensuring high standards, and reliable supply. Investment in salmon farming technology and government support has also contributed to developing a robust and competitive export for the global salmon market. Request a free sample copy of the report: https://www.renub.com/request-sample-page.php?gturl=global-salmon-market-p.php Pink salmon’s abundance makes it more cost-effective to farm, increasing availability and accessibility for consumers. Its mild taste and firm texture have made it a versatile ingredient, increasing demand from restaurants and food service companies. Technological advancements in salmon farming, such as improved feed formulations, water quality management, and disease prevention measures, have made it easier to produce pink salmon in larger quantities. Additionally, pink salmon is a more sustainable option, increasing awareness and demand among environmentally conscious consumers. These factors have all contributed to the growth in the production of pink salmon. Market Summary:
About the Company: Renub Research is a Market Research and Information Analysis company with more than 14 years of experience in Research, Survey, and Consulting. Our research helps companies to take business decisions: on strategy, organization, operations, technology, mergers & acquisitions, etc. Till now we have published more than 7000 syndicated reports and worked on more than 500 custom research projects. Currently, we are supplying data to EMIS, Bloomberg, Thomson Reuters, etc. We support many blue-chip companies by providing them with findings and perspectives across a wide range of markets. Media Contact: Company Name: Renub Research Contact Person: Rajat Gupta, Marketing Manager Phone No: +1-478-202-3244 | +91-120-421-9822 (IND) Address: 225 Kristie Ln, Roswell, GA 30076 Email: [email protected] LinkedIn: https://in.linkedin.com/company/renub-research Web: www.renub.com
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The report published by Renub Research, titled “India Cold Chain Market Size, Share, Forecast 2021-2027, Industry Trends, Growth, Impact of COVID-19, Opportunity Company Analysis” the India Cold Chain Market is expected to reach US$ 53.07 Billion by 2027. The Indians have long curbed the enormous losses of perishable foodstuffs and initiated cold storage and cold transport facilities within the vicinities of the farms. Hence, the cold chain is integrated into the logistic processes of most of the companies and has a significant market share in cold chain logistics of perishable products (fruits, vegetables, meat, seafood, dairy products). Moreover, with the changing lifestyles and demand for processed foods, the cold chain has become the need of the hour.
Cold chain logistics are defined as a temperature-controlled supply chain cold storage and distribution in which biopharmaceutical products, perishable food (fruits, vegetables, meat, seafood, dairy products), processed food, chemicals and flowers & plants are preserved fresh, and their shelf life is prolonged to a more significant period. Besides, India has a firm concept that the cold chain has become a necessity not just for the agricultural produce but also for other products, as mentioned above. How COVID-19 Benefited Indian Cold Chain Industry The pandemic has positively favoured the cold chain industry, boosting the market for cold chain market. The widening demand of packaged food & beverage products is an encouraging take for cold chain in India to boom. Moreover, as the COVID-19 impacted every industry's supply chain restricted trade during the pandemic, this resulted food manufacturers to emphasize on food products and their storage techniques to increase their shelf-life, which further propelled the market for the cold chain. Request a Free Sample Copy of the Report: https://www.renub.com/request-sample-page.php?gturl=india-cold-chain-market-p.php Further, the explosion of COVID-19 also has created a shift toward an organized retail market to prevent further virus outbreaks. In the COVID-19 scenario, consumers stockpiled processed food stocks with a long shelf life to perishable foods, and limited trade movements between states. Hence, the Indian infrastructure underscored the value of the food value chain to move from open-air markets to a cold-chain model to preserve perishable items for a longer duration massively. The Realms of Indian Cold Chain Industry The Indian Cold Chain Market revolves around the realms of Organized and Unorganized sectors. More recently, the organized industry's growth involves the application of cold chains across third-party logistics (3PLs), Quick service restaurants (QSR), retail, e-commerce. Recently, foodservice industries supported by changing consumption patterns have also brought the cold chain segments into focus. Thus, with the growth in organized food delivery, e-commerce remains a crucial driver for the cold chain sector in India. Fruits and Vegetables hold the Dominant Place in India Cold Chain Logistics For ages, India has been producing a million tonnes of fruits and vegetables annually. Wherein, out of total produce significant percent used to get wasted in the past years. However, with the evolution of the cold chain, the nation has been seeing significant progressing status. Remarkably, as per our analysis of market share, fruits and vegetables hold a most dominant place in cold chain logistics. This further has translated into a golden opportunity for the service providers existing in the logistics market. Additionally, the pharmaceutical industry is also prospering, which requires temperature-controlled supply logistics. The sudden outbreak of the COVID-19 led to growth of the pharmaceutical industry, wherein the vaccine market has added to the demand of the cold chain industry. Government Incentives and Projects for the Cold Chain Industry The Government of India has noticed the cold chain's value-added and further aims to support the cold chain industry by starting several initiatives. Under its different ministries and agencies, the Government of India has provided financial assistance and grants for setting up Cold Chain. Numerous tax exemptions and subsidies have been implemented to ensure that this industry has a growth rate with other countries. For instance, these exemptions and benefits constitute the National Horticulture Mission (NHM), National Horticulture Board (NHB), Agricultural and Processed Food Products Export Development Authority (APEDA), Mission for Integrated Development of Horticulture (MIDH) and Ministry of Food Processing Industry (MoFPI). Along with the absolute and impeccable collaboration of the Department of Agriculture and Cooperation (DAC), which runs adjacent to grow and boost the cold storage industry in India. Company Insights The Indian Cold Chain Industry is a fragmented market, consisting of many local players to cater to the growing expectations and demand. Remarkable the significant players in the market include Snowman Logistics Pvt Ltd, GatiKausar India Pvt Ltd (Gati Ltd), Container Corporation of India Limited, Mahindra Logistics Limited and Future Supply Chain Solutions Ltd. India Cold Chain Market Size was US$ 24.62 Billion in 2021 With the evolution of the changing macro-economic factors in India, the cold chain industry has a considerable scope to grow. In addition, before the GST, companies preferred to establish warehouses in tax-friendly zones. Moreover, the implementation of GST has reduced transportation delays like e-way bills, multiple check posts. Hence, GST also acts as a boon by eliminating redundant and time-consuming check posts. Follow the link for the full report with detailed TOC and list of figures and tables: https://www.renub.com/india-cold-chain-market-p.php Additionally, tech innovations like smart sensors and data loggers connected to GPS can track real-time temperature, pressure, and humidity readings, supporting the market's advancement. Further, due to the exponential extension in the E-commerce and food tech industry, there is a huge demand for cold chains. The strong collaboration between e-tailers and the food tech supply chain industry has strengthened research and development in the cold chain industry. Market Summary: By Type – We have covered India Cold Chain Market through two aspects Organized and Unorganized By Products – In the report India Cold Chain Market we have studied Biopharmaceutical Products, Perishable Food (Fruits, Vegetables, Meat, Seafood, Dairy Products), Processed Food, Chemicals, Flowers & Plants and Others. Company – In our report market's main players studied include Snowman Logistics Pvt Ltd, GatiKausar India Pvt Ltd (Gati Ltd), Container Corporation of India Limited, Mahindra Logistics Limited and Future Supply Chain Solutions Ltd). About the Company: Renub Research is a Market Research and Consulting Company. We have more than 10 years of experience especially in international Business-to-Business Researches, Surveys and Consulting. We provide a wide range of business research solutions that helps companies in making better business decisions. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses. Our wide clientele comprises major players in Healthcare, Travel and Tourism, Food & Beverages, Power & Energy, Information Technology, Telecom & Internet, Chemical, Logistics & Automotive, Consumer Goods & Retail, Building, and Construction, & Agriculture. Our core team is comprised of experienced people holding graduate, postgraduate, and Ph.D. degrees in Finance, Marketing, Human Resource, Bio-Technology, Medicine, Information Technology, Environmental Science, and many more. Our research helps to make business decisions: on strategy, organization, operations, technology, mergers & acquisitions etc. We support many blue chip companies by providing them with findings and perspectives across a wide range of markets. Our research reports offer a blend of information insight, analysis, and forecasting that is essential in today's ultra-competitive markets. Contact Us: Renub Research Phone No: +1 678-302-0700 (USA) | +91–120–421–9822 (IND) Email: [email protected] Web: https://www.renub.com Follow on Linkedin: https://www.linkedin.com/company/renub-research Follow on Twitter: @renubresearch According to the latest report by Renub Research, titled “Cassava Starch Market, Consumption & Global Forecast by Type, Region, Applications, Company Analysis” the Global Cassava Starch Market size reached US$ 7.7 Billion in 2020. Traditionally starch around the globe is made from arrowroot or sago palm. However, cassava is a cheaper raw material and has tended to replace these starches. The cassava plant is found in equatorial regions between the Tropic of Cancer and the Tropic of Capricorn. The starch procured from the roots of the cassava plant is termed cassava starch. Moreover, cassava starch, or tapioca, is procured through the washing and pulping of roots of cassava plants.
The global industrial application of cassava starch has a tremendous diversity of its uses of cassava starch. As an ingredient in several industries, native and modified cassava starch has been widely utilized. Indeed, cassava starch consumption in industrial applications has been more related to economics than any unique functionality. In general, confectionery & drinks and processed food use cassava starch as a thickener and stabilizer. Similarly, Corrugating and Paper Making are significant users of starch. Food Industries Holds Lion's Share in The Market: The food industries are amongst the most significant users of starch and starch products. Additionally, large quantities of starch are sold in processed products sold in small packages for household cooking. Bakery, cassava starch is used in biscuit making to increase volume and crispness. In addition, cassava starch is used in sweetened and unsweetened biscuits and cream sandwiches to soften the texture. Add taste and render the biscuit non-stick. Apart from cassava being utilized in the food industry, it is also applied in feeding animals, confectionery & drinks, corrugating & paper making, non-food and pharmaceuticals & chemicals. Request a Free Sample Copy of the Report: https://www.renub.com/request-sample-page.php?gturl=cassava-starch-market-p.php Application of Cassava Starch in Confectioneries: Principally, cassava starch is used in the production of gums. Pastes and other types of sweets are constituents in making moulds or for dusting sweets to prevent them from sticking together. In addition, starch and modified starches are also used to manufacture numerous candies, such as toffee, hard and soft gums, jellybeans, boiled sweets (hard candy), fondants and Turkish delight. Application of Cassava Starch in Animal Feed: Cassava being similar to feed grains consists substantially wholly of starch and is easy to ingest. The roots are, hence, eminently suited to fostering young animals and fattening pigs. Several feeding demonstrations have revealed that cassava provides a good quality carbohydrate that may supersede maize or barley. In addition, cassava rations are especially suitable for swine, dairy cattle and poultry. Notwithstanding, cassava cannot be used as the sole feedstuff because of its deficiency in protein and vitamins. However, it must be supplemented by other feeds that are rich in these elements. In the global economy, the highly developed compound animal-feed industry uses dried cassava roots as an ingredient. Large quantities of cassava chips, pellets and meals are imported into these countries for this purpose. Notwithstanding, in Brazil and many parts of southeast Asia, large amounts of cassava roots, stems and leaves are chopped and mixed into silage to feed cattle and pigs. This use of cassava is increasing. Application of Cassava Starch in Corrugating and Paper Manufacture: One of the evolving users of cassava is the corrugated cardboard industry for the manufacture of cartons: boxes and other packing materials. The board layers are glued mutually with a suspension of raw starch in a solvent of the gelatinized form. The board is clasped between hot rollers, which concerns a gelatinization of the natural starch and results in a robust bonding. Medium-quality flours are fit for this tenacity, provided the pulp content is not too high. Regional Prospects for Cassava Starch Utilisation: As per our analysis world, cassava consumption is predominantly concentrated in two regions, namely America and the Asia Pacific. America is the region with immense potential for cassava starch and witnessed the fastest growth rate worldwide. The accelerated expansion of the food and beverage sectors is a notable pillar that drives the cassava starch market across the region. The American region has the largest gluten intolerance population, which directly helps grow the market as cassava is gluten-free. The manufacturers involved in the market are profoundly employing such opportunities by launching unique and innovative cassava starch based-food and beverages in realms such as the U.S., Canada, and Mexico to satisfy the demand from the obese residents across the region. In Asia-Pacific, cassava is utilized for direct human consumption and most is processed for chips/pellets and starch. Most of the utmost starch products are intended for the food processing, soft drinks and pharmaceutical industries. Notably, the cassava starch industry is most important and dynamic in Thailand, Indonesia, China, India and Vietnam. Indonesia has long traditions, producing cassava chips (gaplek) for human consumption, exporting for feed, and further processing into starch. Another traditional cassava (sago) starch producer in Asia- Pacific is India, principally for the national market. Relative new entrants to the Asian cassava starch industry are Vietnam and China. The Structure of Cassava Starch Industry is Highly Fragmented and Consolidated: The evolution of several domestic and local players in the global market is highly consolidated and fragmented. The cassava starch companies are capitalizing on strengthening the distribution network, realizing cost reduction techniques, and setting various cassava starch products in the global marketplace. Private label and region-dominant players such as Cargill, Midland Company, Archer Daniels & Tate & Lyle have set new criteria for innovation and development of functional cassava starch with new formulations. They are further encouraging natural ingredient giants to scale up their product launches and expand their product portfolios in the foreseeable future. The unforeseen disruption of the COVID-19 pandemic led to strict lockdown laws across several nations following the temporary closure of numerous end-use industries of cassava starch, thereby negatively impacting the overall market growth. Nevertheless, the constant development of new products has facilitated the starch industry's expansion and pandemic recovery. The booming of the starch industry in the doom appears to be very assuring, rendering the variety of products and the advancement of new products authorize them to compete with the various substitutes. Follow the link for the full report with detailed TOC and list of figures and tables: https://www.renub.com/cassava-starch-market-p.php Market Summary: Cassava Starch Market & Consumption - We have covered the market from two vital points Products and Regions. By Products - We have studied the market through Native Starch, Modified Starch and Sweeteners existing as products in Global Cassava Starch Market. By Region - We have covered the Global Cassava Starch Market of Asia Pacific, Americas, Rest of World. By Application - This report studies the application of cassava starch in Processed Food, Confectionery & Drinks, Corrugating & Paper Making, Feed, Pharmaceuticals & Chemicals, Non-food. Company - We have studied the company by Company Overview, Recent Development and Revenue of following companies Cargill, Midland Company, Archer Daniels & Tate & Lyle. About the Company: Renub Research is a Market Research and Consulting Company. We have more than 10 years of experience especially in international Business-to-Business Researches, Surveys and Consulting. We provide a wide range of business research solutions that helps companies in making better business decisions. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses. Our wide clientele comprises major players in Healthcare, Travel and Tourism, Food & Beverages, Power & Energy, Information Technology, Telecom & Internet, Chemical, Logistics & Automotive, Consumer Goods & Retail, Building, and Construction, & Agriculture. Our core team is comprised of experienced people holding graduate, postgraduate, and Ph.D. degrees in Finance, Marketing, Human Resource, Bio-Technology, Medicine, Information Technology, Environmental Science, and many more. Our research helps to make business decisions: on strategy, organization, operations, technology, mergers & acquisitions etc. We support many blue chip companies by providing them with findings and perspectives across a wide range of markets. Our research reports offer a blend of information insight, analysis, and forecasting that is essential in today's ultra-competitive markets. Contact Us: Renub Research Phone No: +1 678-302-0700 (USA) | +91–120–421–9822 (IND) Email: [email protected] Web: https://www.renub.com Follow on Linkedin: https://www.linkedin.com/company/renub-research Renub Research latest report, titled “Potato Chips Market Global Forecast 2021-2028, Industry Trends, Share, Insight, Growth, Impact of COVID-19, Opportunity Company Analysis” finds that Potato Chips Market is to reach US$ 32.2 Billion by 2020. Potato Chips represent the world as one of the popular snack foods; at the same time, it is the most convenient food option currently available for people to keep pace with their busy lifestyles. Potato Chips shorten the meal preparation time and can be served in a quick snack or part of the meal. Potato chips, which have conventionally been an affordable snack, are popular among all ages, especially the young population. They are usually accepted as a side dish, appetizer, or snack.
Besides there is rising health consciousness among the global population to consume potato chips with reduced fat and calorie content, lower cholesterol, fortified with healthy ingredients, etc. Gluten-free potato chips, non-GMO verified and made with sea salt, natural colours, and flavors are gaining more popularity than traditional chips. As per our research findings, Global Potato Chips Industry is likely to grow with a CAGR of 3.92% from 2020-2028. Impact of COVID-19 on Potato Chips Industry The outbreak of COVID-19 resulted in unusual stress on the supply chain of potatoes, ending in an adverse impact on the overall growth of the potato chip industry. Despite the interruptions in the supply chain of potatoes, the forced lockdown over the world and extended work from home scenario actively encouraged at-home food consumption and extension in snack products, which increased the demand for potato chips. The COVID-19 pandemic has happened in the generation of opportunities for many private players to appear in the markets to cater to the increased demand for potato chips. Consumers’ Preference towards Traditional Flavors is Fueling the Demand Based on product, potato chips are segmented into plain or flavored. The inclination of consumers to prefer traditional flavors is to fuel the demand for plain potato chips. Crunchy, salty flavored potato chips are at the top of the most prominent people's list of popular snack foods. Flavors like garlic and cheeses contain acids, the second component that helps make potato chips taste amazing. Acids like buttermilk solids, lactic acid, and citric acid all make the chips taste better. Worldwide Potato Chips Market Size was US$ 32.2 Billion in 2020 Notwithstanding, the ease of shopping offered by Supermarket/Hypermarket provides a wide selection of plain and flavors of potato chips and crisps, quick accessibility, and easy cost comparison across various types of chips. A convenience store is a retail division channel that stocks many potato chips verities such as snack foods. According to the Census data and Simmons National Consumer Survey (NHCS), 284.37 Million Americans consumed potato chips in 2020 Geographically, in 2020, potato chips market in the Asian-Pacific market was the fastest growing market for potato chips among all regions. The North-American area was the significant market for potato chips. North America's homegrown potato chips snack; due to changing lifestyles, Americans opt for easy food options and look for authentic and natural snack options with health and wellness attributes, which influences per capita expenditure in savory snacks products, including potato chips. In India Potato Chips are still an impulse purchases for a Section of Population Furthermore, people in the U.S are recognized to combine conventional salt chips with a variety of gastronomes. Acceptance of quick meals such as sandwiches and burgers is one of the essential portions that demand. Chips are widely eaten as a favorite combination with burgers and sandwiches. In the Asia Pacific, potato chips are an impulse in which an element of indulgence is required. Technological improvements, Change in lifestyles, expanded investment in developed countries of the region, and a taste preference add to the rise of the potato chips industry in Asia- Pacific. Request a Free Sample Copy of the Report: https://www.renub.com/request-sample-page.php?gturl=potato-chips-market-p.php Competitor Analysis The potato chips market is highly consolidated, with major players such as General Mills, Kellogg's Company, The Kraft Heinz Company, and PepsiCo Inc. These companies are integrated from potato chip production to packaging and distribution. To meet varying tastes and preferences, global potato chips companies are reacting to customer desire for more potent and flavored choices, giving a wide variety of options such as sour cream, cheddar, barbeque, sweet & spicy ketchup, and cheese.
About the Company: Renub Research is a Market Research and Consulting Company. We have more than 10 years of experience especially in international Business-to-Business Researches, Surveys and Consulting. We provide a wide range of business research solutions that helps companies in making better business decisions. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses. Our wide clientele comprises major players in Healthcare, Travel and Tourism, Food & Beverages, Power & Energy, Information Technology, Telecom & Internet, Chemical, Logistics & Automotive, Consumer Goods & Retail, Building, and Construction, & Agriculture. Our core team is comprised of experienced people holding graduate, postgraduate, and Ph.D. degrees in Finance, Marketing, Human Resource, Bio-Technology, Medicine, Information Technology, Environmental Science, and many more. Our research helps to make business decisions: on strategy, organization, operations, technology, mergers & acquisitions etc. We support many blue chip companies by providing them with findings and perspectives across a wide range of markets. Our research reports offer a blend of information insight, analysis, and forecasting that is essential in today's ultra-competitive markets. Contact Us: Renub Research Phone No: +1 678-302-0700 (USA) | +91–120–421–9822 (IND) Email: [email protected] Web: https://www.renub.com Follow on Linkedin: https://www.linkedin.com/company/renub-research Cereals have a prolonged history of use by humans. Globally, cereals are defined as the edible seeds or grains of the grass family, Gramineae. Cereals are stapled foods with essential sources of nutrients in both developed and developing countries. Cereals and cereal products are considered a vital source of energy, carbohydrate, protein, and fibre and accommodate a range of micronutrients such as vitamin E, vitamin B, magnesium, and zinc. According to Renub Research latest report, the Global Breakfast Cereals Market is expected to reach US$ 60.60 Billion by 2027.
Furthermore, breakfast cereals are available in different varieties. However, the essential ingredient is grains. By ingredients, commonly used breakfast cereals include rice, wheat, corn, barley and oats. Numerous cereals are grown in different countries. As per our analysis, on a worldwide basis, by ingredients, rice is the most dominating ingredient. Increasing demand for Quick Meals Driving the Consumption of RTE Cereals By Type, Global Breakfast Cereals Market is classified into Ready to eat (RTE) and Hot Cereal. Ready to eat (RTE) consists of bars, cornflakes, cookies & biscuits. Globally rising demand for on-the-go meal options is driving the consumption of RTE cereals. Besides, increasing awareness regarding easy, fast, and inexpensive meal options the RTE cereal category offers boosts the overall market. Attractive packaging, compelling advertising strategies, and improved taste are the key factors fuelling demand for RTE. In addition, common types of hot cereals include oatmeal, grits, cream of wheat, cream of rice, and mixed grain cereals. The rising adoption of nutritious meal options in breakfast is expected to register the fastest growth during the forecast period attributed to burgeoning consumption in Asian countries like India and China. The vast benefits of including the organic and whole grain-based cereals in the diet further escalate the demand for hot cereals globally. Besides, the incorporation of exotic flavours into the product variants, resulting in innovative tastes, is anticipated to rev up the market. Distribution Channel - E-commerce is emerging as a convenient distribution channel The Global Breakfast Cereals Market, By Distribution Channel, supermarket, convenience stores, E-commerce are the major distribution channels reviewed in the report. The number of convenience stores across the globe has seen an unprecedented acceleration in the last few years. Initially, their occupancy was concentrated in developed economies of North America and Europe, and now they have expanded the presence of convenience stores across the Asia Pacific. Furthermore, E-commerce is also emerging as a convenient distribution channel in the global sphere. E-commerce creates considerable revenue from developed economies of North America and Europe on the widespread adoption of the internet and mobile phones. Online channels globally provide better access to branded merchandise and deliver a better shopping experience. Globally, E-commerce offers a more prosperous and personalized shopping exposure to the buyer. As per this report, Worldwide Breakfast Cereal Market Size was valued at US$ 45.90 Billion in 2020. COVID-19 Benefited Breakfast Cereals Industry The situation of the COVID-19 pandemic had urged a change from eating out to cooking at home as consumers solicit healthier, safe, and convenient food substitutes. With this trend awaited to continue post-pandemic, manufacturers operating in the breakfast cereals business are rolling out private label products that consumers perceive in a convenient environment to shop and cook, with the appended safety of pre-packaged constituents. The pandemic has transformed the way consumers plan their meals. New offerings give people the flexibility to shop conveniently and similarly create healthy meals to scratch cooking. Contrarily, the consciousness has advanced among consumers and brands with the guidance of retailers vying on preserving the highest safety standard with quality and sustainability as a significant concern. Besides, COVID-19 has generated multiple opportunities for many private players to emerge in the markets to cater to inflated demand. Regional Analysis of Breakfast Cereals Market Size Regionally, the market revolves around North America, Europe and the Asia Pacific. Rapidly growing economies in the Asia Pacific leads to a widening populace indulging in busy lifestyles, which, in turn, is agitating up the demand for convenience foods, which is working in favour of the regional market. Surging demand for natural nutritional products owing to advancing consumer awareness concerning healthy lifestyles is poised to trigger demand for breakfast cereals in the Asia Pacific over the forecast period. Additionally, the growing health concerns and increasing health issues such as diabetes, obesity, and digestive disorders supplement the growth of breakfast cereals market globally, especially in North America. Moreover, product & packaging innovations coupled with a high adoption rate of new products in countries in the region are estimated to play a critical role in increasing the demand for the breakfast cereals market over the forecast period. Our study suggests that Globally Breakfast Cereals Industry is expected to grow with a nominal CAGR of 4.05% from 2020-2027. Key Companies Performance in Breakfast Cereals Industry The breakfast cereals market is contentious, with many domestic and global players competing for market share. Some of the primary key players in the market include Marico Limited, General Mills, Inc., Nestlé S.A., Kellogg Company, Pepsico, Inc. and B&G Foods Inc. For instance, in August 2021, Kellogg Company expanded its range of breakfast cereals in India. It has added the Froot Loops brand of cereals in the country, as it hopes to benefit from a post-covid surge in in-home consumption of packaged foods. Renub Research latest report “Global Breakfast Cereals Market, Global Forecast By Type (RTE and Hot Cereal), Distribution Channel (Supermarket, Convenience Stores, E-Commerce and Others), Ingredient (Rice, Wheat, Corn, Barley, Oats and Others), Region (North America, Europe, Asia Pacific and Rest of World), Companies (Marico limited, General Mills, Inc., Nestlé S.A., Kellogg Company, Pepsico, Inc. and B&G Foods Inc.)” provides a detailed analysis of Global Breakfast Cereals Industry. Request a Free Sample Copy of the Report: https://www.renub.com/request-sample-page.php?gturl=breakfast-cereals-market-p.php Type the market has been covered from 2 viewpoints: 1. RTE 2. Hot Cereal Distribution Channel the market has been covered from 4 viewpoints: 1. Supermarket 2. Convenience Stores 3. E-Commerce 4. Others Ingredient the market has been covered from 6 viewpoints: 1. Rice 2. Wheat 3. Corn 4. Barley 5. Oats 6. Others Region the market has been covered from 4 viewpoints: 1. North America 2. Europe 3. Asia Pacific 4. Rest of World Key Players Insight: • Overview • Recent Developments • Sales Company Analysis: 1. Marico limited 2. General Mills, Inc 3. Nestlé S.A. 4. Kellogg Company 5. Pepsico, Inc. 6. B&G Foods Inc. About the Company: Renub Research is a Market Research and Consulting Company. We have more than 10 years of experience especially in international Business-to-Business Researches, Surveys and Consulting. We provide a wide range of business research solutions that helps companies in making better business decisions. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses. Our wide clientele comprises major players in Healthcare, Travel and Tourism, Food & Beverages, Power & Energy, Information Technology, Telecom & Internet, Chemical, Logistics & Automotive, Consumer Goods & Retail, Building and Construction, & Agriculture. Our clients rely on our market analysis and data to make informed knowledgeable decisions. We are regarded as one of the best providers of knowledge. Our pertinent analysis helps consultants, bankers and executives to make informed and correct decisions. Our core team is comprised of experienced people holding graduate, postgraduate and PhD degrees in Finance, Marketing, Human Resource, Bio-Technology, Medicine, Information Technology, Environmental Science and many more. Our research helps to make business decisions: on strategy, organization, operations, technology, mergers & acquisitions etc. We support many blue chip companies by providing them with findings and perspectives across a wide range of markets. Our research reports offer a blend of information insight, analysis and forecasting that is essential in today's ultra-competitive markets. Contact Us: Renub Research Phone No: +1 678–302–0700 (USA) | +91–120–421–9822 (IND) Email: [email protected] Web: https://www.renub.com Follow on Linkedin: https://www.linkedin.com/company/renub-research Flavoured milk is ready to drink produced from milk by adding sweetener, flavour, and even stabilizers. Indeed, flavoured milk products often have a higher shelf life than plain milk products due to reliance on high-temperature pasteurization. In the global market, the tastes and flavours are aiding the expansion of the flavoured milk market. Consequently, the flavoured milk market also purveys to augmented demand for refrigerated milk products. Consumers around the world have evolved peculiar tastes, which are essential for market players to cater through. According to Renub Research, the Global Flavoured Milk Market is projected to reach US$ 50.41 Billion by 2027.
Nutrient-rich flavoured milk comes in various flavours that offer the same unique nutrient package of nine essential nutrients like Calcium, Potassium, Phosphorus, Protein, Vitamins A, D and B12, Riboflavin and Niacin present in unflavoured milk. By flavours the global flavoured milk comes in flavours such as chocolate, fruit, and vanilla. Flavoured milk is the most popular milk choice, a highly palatable, nourishing beverage that can help meet prevailing daily dairy food and calcium intake recommendations, particularly for children. Further, the new developments in flavours and packaging are trending in the global flavoured milk market, with companies introducing locally preferred flavours. Remarkably, there is a preference for fruit flavours among youngsters. Advancement in Packaging Techniques has helped the Dairy Companies to make more Profit on the Flavoured Milk Products In addition, the rising consumption of flavoured milk and changing lifestyles has challenged the global industry to develop deeper into more innovative packaging solutions. Packaging that is durable, cost-effective, and recyclable exert less energy and water and emit more negligible greenhouse gases. The advancement in packaging techniques has helped the dairy companies extend the shelf life of the flavoured milk products and facilitate their transport to the global market. Based on packaging, the flavoured milk market in our report is segmented as paper-based packaging, plastic-based packaging, glass bottles, and metal cans. In recent years, the boom in the global retail sector has triggered the way milk is packaged. Plastic packaging offers cascading benefits to the value chain in the form of extended food life without needing refrigeration and reduced transportation emissions. Also, using plastic packaging instead of cartons is further helping to cut down environmental costs to nearly four times less than conventional alternatives. As per our analysis, The Global Flavoured Milk Industry will likely grow at a CAGR of 5.54% from 2020-2027. COVID-19 Impact Flavoured Milk Market Size The COVID-19 pandemic outbreak has created a situation of uncertainty in the market growth of many industries globally. The pandemic outbreak has affected factors and has changed the complete dynamics of the market in ways that are hard to believe. As fact to be believed, as per our analysis market will recover during the forecast period. Based on Distribution Channels The market is segmented as convenience stores, supermarkets/ hypermarkets, and online retail stores. Flavoured Milk distribution channels present globally outline the overall game plan for finding clients and customers for the industry. The numerous strategy incorporated by the distribution channels works in co-ordination with the 5 Ps of marketing (place, price, product, promotion and people) to develop the tactics and actions that will achieve the global distribution objectives. Our research suggests that Worldwide Flavoured Milk Market Size was valued US$ 34.56 Billion in 2020. Regional Analysis: Asia-Pacific is emerging as a big market for Flavoured Milk The global flavoured milk market report revolves around key regions, including North America, Europe, Asia-Pacific, South America and Middle East & Africa. The regional markets are witnessing high levels of milk consumption, and flavoured products have gained a prominent position globally due to their prevalence in public schools, particularly in the North American region. Additionally, the Asia Pacific region market is witnessing a growing demand for flavoured milk products because of the rising disposable incomes in the area. The Asia-Pacific region also presents a significant opportunity for global players. Due to the lack of long-established innovations in the region, there is substantial scope for introducing new variants of flavoured milk. Companies Launching Low-Sugar and Fat-Free Varieties of Flavoured Milk Products to garner the Diabetic and Health-Conscious Customers Furthermore, the global flavoured milk market is fragmented with a few global players such as Nestlé S.A., Danone SA, Arla Foods Amba, Saputo Inc., Hershey's and Fonterra Co-operative Group. The key players are observed to be launching flavoured milk varieties with enhanced functional properties. Moreover, the key players also offer low-sugar and fat-free varieties of flavoured milk products to penetrate the increased diabetic and health-conscious population. Companies are introducing on-the-go flavoured milk to increase their offerings and customer base, acknowledging the opportunity posed by busier lifestyles and the necessity for convenience. Renub Research latest report “Flavoured Milk Market, Global Forecast By Type (Long-Life Flavoured Milk, Fresh Flavoured Milk and Other), Flavour (Chocolate, Fruit, Vanilla and Others), Application (Powder, Premix, Fresh and Others), Packing Type (Paper Based, Plastic Based, Glass Based, Metal Based and Others), Distribution Channel (Hypermarkets/Supermarket, Convenience Stores, Online and Others), Region (North America, Europe, Asia-Pacific, South America and Middle East & Africa), Key Players (Danone SA, Arla Foods Amba, Saputo Inc., Hershey's and Fonterra Cooperative Group)” provides a detailed analysis of Global Flavoured Milk Industry. Request a Free Sample Copy of the Report: https://www.renub.com/request-sample-page.php?gturl=flavoured-milk-market-p.php Type – Global Flavoured Milk Market has been covered from 3 viewpoints: 1. Long-Life Flavoured Milk 2. Fresh Flavoured Milk 3. Other Flavour – Global Flavoured Milk Market has been covered from 4 viewpoints: 1. Chocolate 2. Fruit 3. Vanilla 4. Others Application – Global Flavoured Milk Market has been covered from 4 viewpoints: 1. Powder 2. Premix 3. Fresh 4. Others Packing Type – Global Flavoured Milk Market has been covered from 5 viewpoints: 1. Paper Based 2. Plastic Based 3. Glass Based 4. Metal Based 5. Others Distribution Channel – Global Flavoured Milk Market has been covered from 5 viewpoints: 1. Hypermarkets/Supermarket 2. Convenience Stores 3. Online 4. Others Region – Global Flavoured Milk Market has been covered from 5 viewpoints: 1. North America 2. Europe 3. Asia-Pacific 4. South America 5. Middle East & Africa Key Players Analysis Danone SA Arla Foods amba Saputo Inc. Hershey's Fonterra Co-orperative Group About the Company: Renub Research is a Market Research and Consulting Company. We have more than 10 years of experience especially in international Business-to-Business Researches, Surveys and Consulting. We provide a wide range of business research solutions that helps companies in making better business decisions. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses. Our wide clientele comprises major players in Healthcare, Travel and Tourism, Food & Beverages, Power & Energy, Information Technology, Telecom & Internet, Chemical, Logistics & Automotive, Consumer Goods & Retail, Building and Construction, & Agriculture. Our clients rely on our market analysis and data to make informed knowledgeable decisions. We are regarded as one of the best providers of knowledge. Our pertinent analysis helps consultants, bankers and executives to make informed and correct decisions. Our core team is comprised of experienced people holding graduate, postgraduate and PhD degrees in Finance, Marketing, Human Resource, Bio-Technology, Medicine, Information Technology, Environmental Science and many more. Our research helps to make business decisions: on strategy, organization, operations, technology, mergers & acquisitions etc. We support many blue chip companies by providing them with findings and perspectives across a wide range of markets. Our research reports offer a blend of information insight, analysis and forecasting that is essential in today's ultra-competitive markets. Contact Us: Renub Research Phone No: +1 678–302–0700 (USA) | +91–120–421–9822 (IND) Email: [email protected] Web: https://www.renub.com Follow on Linkedin: https://www.linkedin.com/company/renub-research Globally, babies are tender and sensitive; they respond differently to every stimulus. Babies are particularly vulnerable to foodborne illness because their immune systems are not developed enough to fight off infections. Hence, the reasons above have given rise to the organic baby food industry as it’s prepared with extra care. Organic baby foods are food grown or processed without synthetic fertilizers or pesticides. The global demand for organic baby food is continuously increasing due to rising awareness among parents who adequately fulfil their babies' nutritional requirements. According to the Renub Research analysis, Global Organic Baby Food Market is projected to reach US$ 12.65 Billion by 2027.
Furthermore, in recent years the business of feeding babies with organic foods has developed into a multi-billion-dollar industry. Indeed, organic baby food is playing an ever more significant role in meeting the nutritional demands of infants and toddlers worldwide. Moreover, recently, the industry saw several transformations, primarily fuelled by parents' lifestyles and their growing interest in organic food. In addition, the professionally designed organic baby foods fill the kitchen shelves globally in various flavours of liquid and solid forms for customers. Hence, the global market for organic baby food by age group has food for 1-6 month babies, 7-9 month babies and 10-12 month babies since infants might be more susceptible to harm potentially caused by pesticides than are adults. By Type: Dried Baby Food, either Refrigerated or Powdered inform products, is preferred on a Large Scale Global Organic Baby Food Market comprises Prepared Baby Food, Dried Baby Food and Infant Milk Formula. Amongst all the dried baby food, either refrigerated or powdered inform products, is preferred on a large scale, having a comparatively higher shelf life than traditional packaged food. Moreover, dried baby food is easy to carry and consume. On the other hand, prepared baby food also represents a widely consumed type because it can be served instantly without the hassle of cooking. Nowadays, the population of working women and nuclear families is growing, and preparation of baby food needs lots of hard labour and time. This, in turn, is increasing the growth of prepared baby food products. As per our analysis, the Worldwide Organic Baby Food Market Size was valued at US$ 5.97 Billion in 2020. By Distribution Channel: Rise of E-Commerce Companies Increases the Demand for Organic Baby Food Products through Online Purchases The Global Organic Baby Food Market circulates its products through hypermarkets, supermarkets, pharmacy medical stores, speciality stores, hard discount stores and online. As per our analysis, the rising emergence of e-commerce companies and innovative strategies adopted by major players such as channel expansion increases the demand for organic baby food products through online purchases. Moreover, online channels are set to be the highest growing segment owing to the ease and hassle more minor nature of online service. Moreover, in the forthcoming years, the online channel for organic baby food holds massive potential for growth due to the increasing popularity of internet services and technological advancements. Regional Analysis: North America and Europe have a higher demand for Organic Baby Food compared to the Rest of the World Geographically, the Global Organic Baby Food Market revolves around North America, Europe and Asia-Pacific. Globally, the demand for organic baby food is comparatively higher in developed regions like North America and Europe than developing regions like Asia-Pacific. In North America, the market for organic baby food is enormous, owing to the enhanced awareness of the significance of proper nutrition for babies. Moreover, as per our analysis, the organic baby food market is expected to witness increasing demand in Asia-Pacific with an emerging economy such as India and China rapidly expanding witnessing intensifying demand for organic baby food. Our research suggests that Global Organic Baby Food Industry is expected to grow at a CAGR of 11.32% from 2020-2027. COVID-19 Impact on the Industry: The global health crises and food scares have a long-term impact on consumer demand for organic baby food during COVID-19. COVID-19 has boosted consumer awareness of the relationship between nutrition and health. This has resulted in a surge in interest in organic baby food that benefits from a 'health halo', including functional foods. Initially, there was a global sales spike for organic baby food, as consumers fear food safety, and personal health drives product purchases. In addition, the fast pace recovery of developing economies leading to increased disposable income will further support the Organic Baby Food Market demand in the coming years. Key Players Performance in Organic Baby Food Industry The Global Organic Baby Food Market is profoundly organized and predominantly dominated by players, like Abbott Laboratories, Kraft Heinz, Nestlé S.A., Danone SA and Kewpie Corporation. Meanwhile, the global organic baby food market companies focus on uncovering innovative marketing strategies and launching new products based on value-added ingredients to compete in the market. For instance, in June 2020, Heinz reinvented its baby food line with the launch of HEINZ BY NATURE™ baby food, a new line-up of baby food, including options that are organic and made with natural ingredients and acerola cherry. Renub Research latest report “Global Organic Baby Food Market, Global Forecast By Type (Prepared Baby Food, Dried Baby Food, Infant Milk Formula and Others), Age Group (1-6 Month Baby, 7-9 Month Baby,10-12 Month Baby and Others), Distribution Channel (Hyper Market, Super Market, Pharmacy Medical Store, Specialty Stores, Hard Discount Stores and Online), Region (North America, Europe, Asia-Pacific and ROW), Key Players (Abbott Laboratories, Kraft Heinz, Nestlé S.A., Danone SA and Kewpie Corporation)” provides a detailed analysis of Global Organic Baby Food Industry. Request a Free Sample Copy of the Report: https://www.renub.com/request-sample-page.php?gturl=organic-baby-food-market-p.php Type – Global Organic Baby Food Market has been covered from 4 viewpoints: 1. Prepared Baby Food 2. Dried Baby Food 3. Infant Milk Formula 4. Others Age Group – Global Organic Baby Food Market has been covered from 4 viewpoints: 1. 1-6 Month Baby 2. 7-9 Month Baby 3. 10-12 Month Baby 4. Others Distribution Channel – Global Organic Baby Food Market has been covered from 6 viewpoints: 1. Hyper Market 2. Super Market 3. Pharmacy Medical Store 4. Specialty Stores 5. Hard Discount Store 6. Online Region – Global Organic Baby Food Market has been covered from 4 viewpoints: 1. North America 2. Europe 3. Asia-Pacific 4. Rest of World Company Insights: • Overview • Recent Development • Revenue Key Players covered in the report are: 1. Abbott Laboratories 2. Kraft Heinz. 3. Nestlé S.A. 4. Danone SA 5. Kewpie Corporation About the Company: Renub Research is a Market Research and Consulting Company. We have more than 10 years of experience especially in international Business-to-Business Researches, Surveys and Consulting. We provide a wide range of business research solutions that helps companies in making better business decisions. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses. Our wide clientele comprises major players in Healthcare, Travel and Tourism, Food & Beverages, Power & Energy, Information Technology, Telecom & Internet, Chemical, Logistics & Automotive, Consumer Goods & Retail, Building and Construction, & Agriculture. Our clients rely on our market analysis and data to make informed knowledgeable decisions. We are regarded as one of the best providers of knowledge. Our pertinent analysis helps consultants, bankers and executives to make informed and correct decisions. Our core team is comprised of experienced people holding graduate, postgraduate and PhD degrees in Finance, Marketing, Human Resource, Bio-Technology, Medicine, Information Technology, Environmental Science and many more. Our research helps to make business decisions: on strategy, organization, operations, technology, mergers & acquisitions etc. We support many blue chip companies by providing them with findings and perspectives across a wide range of markets. Our research reports offer a blend of information insight, analysis and forecasting that is essential in today's ultra-competitive markets. Contact Us: Renub Research Phone No: +1 678–302–0700 (USA) | +91–120–421–9822 (IND) Email: [email protected] Web: https://www.renub.com Follow on Linkedin: https://www.linkedin.com/company/renub-research In recent years, the consumption of meat snacks has increased substantially due to the tendency to reduce caloric intake, lack of time, and increased consumption of foods with high vitamin, protein, or mineral content. Meat snacks are an essential part of people's diets and constitute one of the fastest-growing food industry segments. It is a ready-to-eat (RTE) food product made using dried and dehydrated animal-derivative raw materials with added flavourings and seasonings.
The meat snacks industry is growing epic, with innovative flavours to unique protein and ingredients. Millennia are driving the snacking trend, and they prefer less processed items with more natural and lower-sodium ingredients with taste and trendy flavours. The escalating demand for convenient and healthy snacking items on account of hectic lifestyles and inflating disposable incomes represents one of the significant factors propelling the global meat snacks market growth. According to Renub Research, Global Meat Snacks Market will be US$ 14.31 Billion by 2027. Based on Product - Jerky Meat segment holds the Largest Market Share The global meat snacks industry is segmented into Sticks, Jerky, Bars, and Others. The jerky segment dominated the market and held the largest market share, as various types of meat jerky were made available quickly. Traditionally jerky was marketed as an affordable, flavoursome snack and convenient and was primarily available at gas stations and convenience stores. Apart from this, meat sticks are considered the fastest-growing market segment. Consumers are increasingly purchasing ready-to-eat meat sticks and bars snacks from traditional grocery stores or supermarkets. Meat sticks and bars snacks have many flavours and recipes packed very attractively to draw customers' attention. The huge protein content in the product acts as a vitality booster which boosts the sales of meat snacks. As per this research report, the Worldwide Meat Snacks Market size will grow with a CAGR of 5.95% during (2020-2027). Regional Analysis of Meat Snacks Industry The Asia Pacific is seeing a rise in the rate of snack food consumption, the surge in demand for convenience food products, wherein meat snacks are seen as primary food products in China. The increase in meat snack consumption in China is partly attributable to a change in consumer eating habits; many young consumers found it more convenient to eat hardier snacks and less frequent meals. The prevalence of meat snacks in China is rising. Besides, the United States is the largest market for meat snacks in North America. According to The Simmons National Consumer Survey (NHCS) the United States Census, 50.0% of the U.S. population, nearly 160 Million people, eats meat snacks and beef jerky regularly. In the U.S., jerky was one of the most popular meat appetizers in 2020. As per our research findings, Global Meat Snacks Industry was US$ 9.55 Billion in 2020. Impact of COVID-19 on Global Meat Snacks Market The spread of the coronavirus pandemic (COVID-19) is a vital rise in the demand for packaged food items, such as meat snacks. Still, disrupted supply chains and inadequate workforce shortages are hampering market growth. Nevertheless, the market is expected to revive once normalcy is regained. Nestlé Group, Hormel Foods, Conagra Brands, Bridgford Foods, and Hershey lead the meat snacks market. Major players have focused on long-term strategies, flavours, innovation, and product involvement, as the market demand is shifting toward a region-specific and exotic range of tastes. Renub Research latest report “Global Meat Snacks Market by product (Jerky, Sticks, Bars, and Others), Nature (Organic, Conventional), Distribution Channel (Off-Line and On-Line), Region ( North America, Europe, Asia Pacific and Others), Company Analysis (Nestlé Group, Hormel Foods, Conagra Brands, Bridgford Foods and Hershey)” provides complete details on Global Meat Snacks Industry. Request a Free Sample Copy of the Report: https://www.renub.com/request-sample-page.php?gturl=meat-snacks-market-p.php Product - Market breakup from 4 viewpoints 1. Jerky 2. Sticks 3. Bars 4. Others Nature – Market breakup from 2 viewpoints 1. Organic 2. Conventional Distribution Channel - Market breakup from 2 viewpoints 1. Off-Line 2. On-Line Region – Market breakup from 4 viewpoints 1. North America 2. Europe 3. Asia Pacific 4. Rest of World All key players have been covered from 3 viewpoint • Overview • Recent Developments • Financial Insights Company Analysis 1. Nestlé Group 2. Hormel Foods 3. Conagra Brands 4. Bridgford Foods 5. Hershey About the Company: Renub Research is a Market Research and Consulting Company. We have more than 10 years of experience especially in international Business-to-Business Researches, Surveys and Consulting. We provide a wide range of business research solutions that helps companies in making better business decisions. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses. Our wide clientele comprises major players in Healthcare, Travel and Tourism, Food & Beverages, Power & Energy, Information Technology, Telecom & Internet, Chemical, Logistics & Automotive, Consumer Goods & Retail, Building and Construction, & Agriculture. Our clients rely on our market analysis and data to make informed knowledgeable decisions. We are regarded as one of the best providers of knowledge. Our pertinent analysis helps consultants, bankers and executives to make informed and correct decisions. Our core team is comprised of experienced people holding graduate, postgraduate and PhD degrees in Finance, Marketing, Human Resource, Bio-Technology, Medicine, Information Technology, Environmental Science and many more. Our research helps to make business decisions: on strategy, organization, operations, technology, mergers & acquisitions etc. We support many blue chip companies by providing them with findings and perspectives across a wide range of markets. Our research reports offer a blend of information insight, analysis and forecasting that is essential in today's ultra-competitive markets. Contact Us: Renub Research Phone No: +1 678–302–0700 (USA) | +91–120–421–9822 (IND) Email: [email protected] Web: https://www.renub.com Follow on Linkedin: https://www.linkedin.com/company/renub-research Dairy blends are dairy products produced by blending or mixing two dairy mixes, such as condensed cream or butter mixed with vegetable oils. Dairy blends are chosen over dairy products because of perks such as low cost, ease of spreadability, and health benefits. Dairy blends also provide nutritional value to people by combining a protein source with dairy products. Dairy mixes include butter with cocoa powder, butter oils with vegetable fats, and butter with sugar. According to Renub Research latest report, the Global Dairy Blends Market is expected to reach US$ 4.54 Billion by 2027.
By Product - Powdered Dairy Blend is the most Popular form of a Dairy Blend The Global Dairy Blends Market is classified into powder, spreadable and liquid. Amongst the variants, the powdered dairy blend is the most popular form of a dairy blend. Since the powder is produced usually by spray-drying milk, it holds all the nutritional values as natural cow’s milk. The powder form is primarily used in making baby food products or infant formulations. The powdered dairy blend also works as a sweetener and stabilizer in ice cream and yoghurts. Besides, it is easy to store and has a more prolonged shelf life owing to its dry form. Moreover, spreadable dairy blends are increasingly becoming popular and are expected to witness growth during the forecasted period. Spreadable dairy blends are made using vegetable oils that eliminate the risk of heart diseases. The primary factor contributing to the development of spreadable dairy blends is that it serves as a low-fat alternative to butter and margarine, addressing it healthy for consumption. Spreadable dairy blends are used with cocoa, vanilla, and various other flavours for taste preferences. Hence, such products are utilized as toppings in salad dressings, frozen custards, and ice creams. Dairy Blends Market Response to COVID-19 Pandemic A global impact on foodservice in 2020 positively affected the dairy blends industry growth. A potential shift from meat-based to dairy-based protein owns bode well for the industry scope. Additionally, the pandemic has made people more aware of the need to adopt healthy diets. A more substantial than expected rise in retail sales in the U.S. and European countries and milk production will foster dairy blends market value over 2020-2027. Our study suggests that the Global Dairy Blends Industry is expected to grow with a CAGR of 5.27% from 2020-2027. By Application - Infant Formula has the Largest Market Share Global Dairy Blends Market revolves around Bakery, Ice-cream and Infant Formula. Infant formula accounted for the largest market share. An escalation in the number of working women in the corporate environment globally has driven a surge in the consumption of infant formulas as it lessens the preparation time required to cook baby food. Further, Bakery products account for a significant market share. Powder and spreadable blends both are utilized in bread making and cakes. Numerous cake toppings are made by mixing various flavours with these blends. Those blends serve as excellent substitutes for traditional milk and butter due to significant innovation in the manufacturing of bakery products to cater to the health-conscious population's demand. Based on Type The market inculcates dairy mixtures, dairy/non-dairy ingredients, dairy as functional and dairy as a carrier. Non-dairy ingredients witnesses increased demand from infant formulas, confectionaries and ice cream. These ingredients further enable manufacturers to improve the nutritional and sensory profile of the products, stimulating dairy blend industry trends. As per our research findings, Worldwide Dairy Blends Market Size was valued at US$ 3.17 Billion in 2020. Regional Analysis – China drives the Asia Pacific Dairy Blends Market By Region, the Global Dairy Blends Market is classified into North America, Europe and the Asia Pacific. In the Asia Pacific, most of the demand for dairy blends is driven by China. Additionally, major global providers of dairy products are situated in Australia and New Zealand. In addition, as per our analysis, North America accounted for a significant market share in 2020. Increasing consumption of dairy products in North America is driving the market for dairy blends. The dairy blends market is profoundly competitive in nature with the occupancy of numerous domestic and global performers. Private-label brands have been gaining a competitive edge in terms of products differentiation and cost-efficient explications. The market analysed is dominated by players, such as Cargill Foods, Kerry Foods, Archer Daniels Midland and Tate & Lyle. Renub Research latest report “Global Dairy Blends Market, Global Forecast By Type (Dairy Mixtures, Dairy/Non-dairy ingredient, Dairy as Functional and Dairy as Carrier), By Application (Bakery, Ice-cream, Infant Formula and Others, By Product (Powder, Spreadable and Liquid), By Region (North America, Europe and Asia Pacific), Company Analysis (Cargill Foods, Kerry Foods, Archer Daniels Midland and Tate & Lyle)” provides a detailed analysis of Global Dairy Blends Industry. Request a Free Sample Copy of the Report: https://www.renub.com/request-sample-page.php?gturl=dairy-blends-market-p.php Type - Global Dairy Blends Market has been covered from 4 viewpoints: 1. Dairy Mixtures 2. Dairy/Non-dairy ingredient 3. Dairy as Functional 4. Dairy as Carrier Application - Global Dairy Blends Market has been covered from 4 viewpoints: 1. Bakery 2. Ice-cream 3. Infant Formula 4. Others Product - Global Dairy Blends Market has been covered from 3 viewpoints: 1. Powder 2. Spreadable 3. Liquid Region - Global Dairy Blends Market has been covered from 3 viewpoints: 1. North America 2. Europe 3. Asia Pacific Key Players have been covered from 3 viewpoints: 1. Overview 2. Recent Developments 3. Sales Company Analysis: 1. Cargill Foods 2. Kerry Foods 3. Archer Daniels Midland 4. Tate & Lyle About the Company: Renub Research is a Market Research and Consulting Company. We have more than 10 years of experience especially in international Business-to-Business Researches, Surveys and Consulting. We provide a wide range of business research solutions that helps companies in making better business decisions. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses. Our wide clientele comprises major players in Healthcare, Travel and Tourism, Food & Beverages, Power & Energy, Information Technology, Telecom & Internet, Chemical, Logistics & Automotive, Consumer Goods & Retail, Building and Construction, & Agriculture. Our clients rely on our market analysis and data to make informed knowledgeable decisions. We are regarded as one of the best providers of knowledge. Our pertinent analysis helps consultants, bankers and executives to make informed and correct decisions. Our core team is comprised of experienced people holding graduate, postgraduate and PhD degrees in Finance, Marketing, Human Resource, Bio-Technology, Medicine, Information Technology, Environmental Science and many more. Our research helps to make business decisions: on strategy, organization, operations, technology, mergers & acquisitions etc. We support many blue chip companies by providing them with findings and perspectives across a wide range of markets. Our research reports offer a blend of information insight, analysis and forecasting that is essential in today's ultra-competitive markets. Contact Us: Renub Research Phone No: +1 678–302–0700 (USA) | +91–120–421–9822 (IND) Email: [email protected] Web: https://www.renub.com Follow on Linkedin: https://www.linkedin.com/company/renub-research Milk Chocolate is the most popular chocolate across the world. One of the most popular cocoa products are milk chocolate. It is produced with sugar, chocolate liquor, and condensed milk or whole milk powder. Milk chocolate melts instantly and has a lighter hue and creamier texture than plain or dark chocolate. Milk chocolate is a form of solid chocolate made with milk in a variety of forms, including powdered milk, liquid milk, and condensed milk. Globally, Milk Chocolate is present in the market in various forms, say Boxed, Countlines, Molded Bars, Seasonal Chocolates, Straightlines and Others. Countlines led the global product market, as it is a convenient on-the-go snacking alternative. On the other hand, the seasonal chocolate segment is expected to increase at the quickest rate during the projected period. According to Renub Research, the Global Milk Chocolate Market will be US$ 69.42 Billion by 2027.
Based on the Distribution Channel The Worldwide chocolate industry has been segmented into Convenience Stores, Specialist Retailers, Online Channels, supermarkets/ hypermarkets, and others. Due to the presence of a high middle-income group, the speciality retail store was leading in terms of market share. Aside from traditional retailers, e-commerce is the next promising sector for the chocolate industry's growth. The market is being driven by rising online chocolate sales and increased demand for luxury chocolates. Globally, the Milk Chocolate Market is booming with factors like consuming milk chocolate improves memory, smoothies hydrates the skin, lowers the risk of cardiac strokes and attacks, and strengthens the immune system. Furthermore, it is high in flavonoids, which are antioxidants that remove free radicals from the bloodstream and increase blood flow. Milk chocolate consumption has grown over the world as a result of these benefits, as well as rising consumer spending power. As per our analysis, the Global Milk Chocolate Market Size is expected to grow at a CAGR of 3.70% during 2020-2027. Globally, because of the presence of well-known brands and increasing chocolate consumption, the North American chocolate market holds a significant proportion. Festivals like Christmas, Good Friday, and others are expected to raise demand for chocolates and improve sales. One of the key causes for the rising demand for chocolates is the increased disposable income of customers in Asia Pacific's developing countries. The presence of a big population, combined with increased urbanization, is expected to enhance the demand for chocolate in nations such as South Korea, Japan, India, and China. As per our research findings, Worldwide Milk Chocolate Industry was US$ 53.83 Billion in 2020. However, the major challenge in which the decelerating market is fluctuating raw material costs, particularly cocoa, supply instability, and political instability in cocoa-producing countries, are projected to pose a challenge to the market's growth throughout 2020-2027. Factors such as changing client flavour preferences from time to time are also a growing barrier. COVID-19 Impact on Milk Chocolate Industry COVID-19 had an impact on the chocolate market when it first appeared in 2020. However, after relaxing limitations in both importing and exporting countries, the market became more stable. During the lockdown, milk chocolate consumption at home increased dramatically. Renub Research latest report “Global Milk Chocolate Market by Product Type (Boxed, Countlines, Molded Bars, Seasonal Chocolates, Straightlines, Others), Distribution Chaneel (Supermarket/Hypermarket, Specialist Retailers, Convenience Stores, Online Channel, Other Distribution Channels), Region (North America, Europe, Asia-Pacific, Latin America, ROW), Company Analysis (Nestlé S.A., The Hershey Company, Mondelez International, Inc., Amul, Meiji Holdings Company, Ltd.)” provides complete details on Global Milk Chocolate Industry. Request a Free Sample Copy of the Report: https://www.renub.com/request-sample-page.php?gturl=milk-chocolate-market-p.php Product –Market breakup from 6 viewpoints 1. Boxed 2. Countlines 3. Molded Bars 4. Seasonal Chocolates 5. Straightlines 6. Others Distribution – Market breakup from 5 viewpoints 1. Supermarket/Hypermarket 2. Specialist Retailers 3. Convenience Stores 4. Online Channel 5. Other Distribution Channels Region – Market breakup from 5 viewpoints 1. North America 2. Europe 3. Asia Pacific 4. Latin America 5. Rest of the World All the key players have been covered from 3 viewpoints • Overview • Recent Development • Financial Insights Company Analysis 1. Nestlé S.A. 2. The Hershey Company 3. Mondelez International, Inc. 4. Amul 5. Meiji Holdings Company, Ltd. About the Company: Renub Research is a Market Research and Consulting Company. We have more than 10 years of experience especially in international Business-to-Business Researches, Surveys and Consulting. We provide a wide range of business research solutions that helps companies in making better business decisions. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses. Our wide clientele comprises major players in Healthcare, Travel and Tourism, Food & Beverages, Power & Energy, Information Technology, Telecom & Internet, Chemical, Logistics & Automotive, Consumer Goods & Retail, Building and Construction, & Agriculture. Our clients rely on our market analysis and data to make informed knowledgeable decisions. We are regarded as one of the best providers of knowledge. Our pertinent analysis helps consultants, bankers and executives to make informed and correct decisions. Our core team is comprised of experienced people holding graduate, postgraduate and PhD degrees in Finance, Marketing, Human Resource, Bio-Technology, Medicine, Information Technology, Environmental Science and many more. Our research helps to make business decisions: on strategy, organization, operations, technology, mergers & acquisitions etc. We support many blue chip companies by providing them with findings and perspectives across a wide range of markets. Our research reports offer a blend of information insight, analysis and forecasting that is essential in today's ultra-competitive markets. Contact Us: Renub Research Phone No: +1 678–302–0700 (USA) | +91–120–421–9822 (IND) Email: [email protected] Web: https://www.renub.com Follow on Linkedin: https://www.linkedin.com/company/renub-research |
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